400cc Oxygen Absorbers for Food Storage - 100 Count (20x Packs of 5) - for Long Term Food Storage & Survival

Oxygen Absorbers: Advantages and Applications

Oxygen absorbers are a versatile tool for preserving the freshness and quality of a wide range of food products. These small, unassuming packets offer several key advantages:

1. Freshness Lock-in and Moisture Isolation: Oxygen absorbers effectively lock in the freshness of food items by isolating them from oxygen and moisture, two of the primary culprits behind spoilage.

2. Rapid Oxygen Reduction: The oxygen concentration within a sealed package can be quickly reduced to below 0.01%, ensuring an optimal environment for preserving the original taste, color, flavor, and nutritional value of the food.

3. Diverse Food Applications: Oxygen absorbers are suitable for use with a variety of food items, including nuts, almonds, cereals, beef jerky, ham, bread, pastries, pasta, vegetables, tea, coffee, beans, and even pet food.

It's important to note that the use of oxygen absorbers may not result in visible package shrinkage, as is often the case with vacuum-sealed bags. This is because oxygen absorbers do not remove air from the package; they simply target the oxygen component, which makes up only about 20% of the air volume. Consequently, even with the removal of oxygen, approximately 80% of the air volume will remain in the package.

Our Food-Grade Oxygen Absorbers: Ensuring Safety and Compliance

At our company, we take food safety and quality very seriously. Our oxygen absorber packaging is made from food-grade materials and has undergone strict testing to ensure compliance with the highest safety standards. This means that our products can be safely stored alongside your food items without any concerns about contamination or off-flavors.

Convenient Packaging and Optimal Potency

Our oxygen absorbers are available in sets of five, packaged and heat-sealed immediately after production to prevent premature exposure to oxygen. This ensures that the absorbers maintain their full potency and effectiveness, ready to extend the shelf life of your dry goods, grains, beans, powders, pastas, cereals, and even dehydrated or freeze-dried foods.

Designed for Optimal Performance

The double-layer and anti-oil film design of our oxygen absorbers further enhances their performance and reliability. This thoughtful construction helps to prevent any potential leakage or compromise of the absorbers, ensuring that they can reliably do their job of protecting the freshness and quality of your food.

In summary, our food-grade oxygen absorbers offer a powerful and safe solution for preserving the freshness and longevity of a wide range of food products. With their rapid oxygen-reducing capabilities, diverse applications, and strict safety standards, these absorbers are an invaluable tool for anyone looking to extend the shelf life of their favorite foods.

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